An item of "Breaking News". Will appear on the Breaking News page and the front page.
Big-hearted pupils from Drummond Community High School have been working with two local care homes to bring happiness and companionship to elderly residents, writes Susan Lambert, a principal teacher at the school.
[img_assist|nid=913|title=|desc=|link=node|align=right|width=200|height=150]The S5 and S6 pupils have been visiting Porthaven and Clermiston care homes regularly over the past year to socialise and interact with the older people.
City of Edinburgh Council communication officers are keen to raise awareness of recycling opportunities across the capital, and have contacted Spurtle with the results of a recent survey.
Researchers interviewed 900 visitors to Edinburgh’s 4 Community Recycling Centres (CRCs). They discovered that Sighthill is the least well known CRC, and that Seafield is the best known. They also discovered that the 'average' visitor was a 49-year-old male. (Spurtle suspects he was wearing his socks and pants inside out to minimise washing-machine cycles.)
In Issue 184 we reported Andrew Dickie's spectacular new addition to the list of late late-presented Christmas trees.
Here it is in all its splendour, as snapped at the scene on West Annandale Street.
In Issue 184 we reported the rose garden at the corner of Bellevue Place, officially owned by the Council, unofficially maintained and repaired at her own expense by local resident Christina Thomson.
It's a feast for the senses, and bees.
Issue 184 will be printed this evening, ready for distribution on 1 July through such Broughton outlets as pubs, clubs, learned societies, beauticians, bookshops, schools, newsagents, cafés, galleries, hairdressers, delicatessens, purveyors of pleasures, chiropractors, carry-outs, couturiers, fishmongers, furnishers, places of worship, politicians, hot shavers, cool barbers, baboon wranglers, toy and gift-sellers, greengrocers, community centres, house agents, video shops, libraries, nooks and crannies, energetic grannies, loyal subscribers and reformed Evening News readers m
Here at the Spurtle we relish all communications from readers, the more criminally intended the better.
This evening, an unsolicited offer came from a perfect stranger which so perfectly combined imaginative breadth, self-deluding cunning and naivety that we laughed like a Seafield overflow pipe joyously disgorging into the Forth.
Below, the communication is reproduced in all its idiosyncratic oddity minus an email address. Enjoy!
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Glenogle Baths will reopen to the public on Friday 2 July after a 20-month refurbishment, reports David Mackie. All the new facilities will be free on that day.
The unique character of the baths has been retained, but modern and improved facilities include: better changing cubicles, toilets and lockers; extra disabled changing areas and improved access; new gym equipment; a new relaxation area for the sauna and steam room.
It's the oldest trick in the book – a practical joke so ancient we thought it could survive these days only within the pages of the Beano.
Not so. Juvenile patrons outside the Barony Bar have been enjoying the sight of passers-by failing to retrieve a glittering pound coin. It is, of course, super-glued to the pavement.
Forget language, writing, abstract thought, technology, opposable thumbs and walking on two legs. In some respects we are no more sophisticated than trout.
An article in today's Evening News has provoked a furious response from Richard Jeffrey, Chief Executive of Edinburgh Trams. He denies the suggestion in the first two paragraphs of 'Leithed Out' that tram bosses are striking a deal with contractor Bilfinger Berger to run the service from the Airport only as far as York Place. This, the News claims, is an effort to deliver the route by June 2012 at a cost of under £500m.
'Coffee makes us severe and grave and philosophical,' announces the A-board outside Artisan Roast on Broughton Street.
Does this explain the Swift-loving retailer's recent decision – alone among local outlets – to cease stocking free copies of the Spurtle for customers?
Perhaps Artisan's management should try drinking coffee with a little sugar.